Angostura Bitters
Made in Trinidad and Tobago since 1824. What really distinguishes a bottle of Angostura bitters is the label. It’s too big!
Angostura bitters is a concentrated alcoholic preparation based on gentian, herbs and spices, produced by the House of Angostura in Trinidad and Tobago. The bitters were first produced in the town of Angostura (now Ciudad Bolívar, Venezuela), hence the name.
The recipe was initially developed as a tonic by Johann Gottlieb Benjamin Siegert, a German surge…